Αυτό το άρθρο δημοσιεύεται στα αγγλικά.
Από το αρχείο ειδήσεων μας: ημερομηνία δημοσίευσης του άρθρου Ιούνιος 2011. Τα στοιχεία και οι κανόνες ενδέχεται να έχουν αλλάξει από τότε.
Enoteca Uno in the Bulgarian capital Sofia has been selected as one of the ten best restaurants in Central and Eastern Europe according to the list announced during the Dining Guide Food Show in Budapest.
Besides the Bulgarian restaurant, La Degustation Boheme Bourgeoise in Prague, Czech Republic, Valsabbion in Pula, on the Croatian Adriatic coast, La Rotisserie in Warsaw, Poland, Chateau Visz in Hugarian Berencse puszta, Heritage – a French restaurant in Bucharest, Restaurant Zaplet in Belgrade, Serbia, Camouflage in Bratislava, Slovakia, Pri Lojzetu in Castle Zemono in Vipava, Slovenia, and Müzedechanga in Istanbul, Turkey, have been included in the prestigious list by an international CEEfood jury.
At the end of 2011, the Hungarian culinary magazine Dining Guide will choose the single best restaurant in the region